Nepenthe’s ambrosia sauce for burgers and fries
 
 
Ingredients
full recipe:
  • 1 cup mayonnaise - use the real stuff, not miracle whip
  • ¼ cup mild green salsa - I actually used some of my leftover tomatillo sauce
  • ¼ cup tomato sauce
half recipe:
  • ½ cup mayonnaise - use the real stuff, not miracle whip
  • 2 tablespoons (1/8 cup) cup mild green salsa
  • 2 tablespoons (1/8 cup) tomato sauce
Instructions
  1. Measure out your mayonnaise, green salsa and tomato sauce.
  2. In a medium-sized bowl, whisk together the mayonnaise, green salsa and the tomato sauce until well combined. That's seriously it!
  3. Top this sauce on your favorite burger or use it to dip your fries or onion rings into.
Recipe by Marin Mama Cooks at https://marinmamacooks.com/2013/04/nepenthes-ambrosia-sauce-for-burgers-and-fries/